Menu

July 16, 2020

In order to serve the needs of our dine-in patrons, Marker Five will not be accepting call-in carryout orders from 5pm to 8pm. We apologize for any inconvenience.

    • Appetizers

    • Smoked Chicken Wings

      $11

      House made rub served with choice of dressing or sriracha agave sauce

    • Nachos

      $12

      House fried tortilla chips, Marker Five sharp cheddar cheese sauce, Salsa Fresca, fresh guacamole, sour cream, house pickled jalapeños

    • Tempura Shrimp

      $12

      Tempura fried shrimp over mixed greens with a sriracha lime agave dipping sauce

    • Shrimp Avocado Toast

      $13

      Herb marinated grilled shrimp on a garlic butter toasted baguette with a sriracha aioli and baby arugula

    • PEI Mussels

      $13

      Fresh PEI mussels sauteed in a coconut green curry sauce served with crispy bread

    • Tuna Sashimi

      $14

      Sesame encrusted tuna atop wasabi aioli, honey ginger soy, finished with Asian cucumber salad

    • Soups/Salads

    • Maryland Crab Soup (cup)

      $7

      Real local hand picked crabmeat in a tomato base with vegetables and potatoes

    • Maryland Crab Soup (bowl)

      $9

      Real local hand picked crabmeat in a tomato base with vegetables and potatoes

    • Marker Five House Salad

      $9

      Mixed Greens with cucumbers, cherry tomatoes, red onions, house made garlic herbed croutons choice of house made dressings. (Choice of Blue Cheese, Balsamic Vinaigrette, Caesar, Chipotle Ranch, Buttermilk Ranch)

    • Caesar Salad

      $11

      Romaine lettuce, House made Caesar dressing, garlic herbed croutons and shaved Parmesan cheese

    • Baby Iceberg Wedge Salad

      $13

      Cherry Tomato-Hard Boiled Egg-Crispy House smoked bacon-Blue Cheese Crumbles-Blue Cheese Dressing

    • Watermelon Salad

      $14

      Yellow and red watermelon with baby arugula, grapes, goat cheese, balsamic reduction, and crispy prosciutto

    • Sandwiches

    • Burger

      $15

      (Choice of Cheddar, Provolone, Swiss, American)  Romaine Lettuce-Tomato-Red Onion on a fresh toasted bun

    • Pulled Pork

      $14

      House smoked pulled pork with choice of sauce,  served with coleslaw on a fresh toasted bun

    • Smoked Shaved Ribeye

      $17

      House smoked Ribeye steak shaved thin with sautéed onions, peppers, mushrooms, and provolone cheese. Served on a garlic butter toasted roll with a horseradish aioli.

    • Buttermilk Fried Chicken

      $15

      Buttermilk fried chicken breast with coleslaw, sriracha aioli served on a fresh toasted bun

    • Crab Cake Sandwich

      $19

      Local Hand picked Maryland crab cake on a fresh toasted bun served with lettuce, tomato, and a choice of one side.

    • Marker 5 Chicken Cheese Steak

      $17

      Smoked chicken with sauteed onions, peppers, and white cheddar cheese sauce on a toasted bun

    • Tuna Sandwich

      $18

      Fresh Tuna seared rare with bib lettuce, Asian slaw, and wasabi aioli on a fresh toasted bun

    • Pizza ( Wood Fired personal pizza)

    • Cheese

      $10

      tomato sauce, mozzarella cheese

    • Pepperoni

      $13

      tomato sauce, mozzarella cheese, pepperoni

    • Margarita

      $14

      tomato sauce, fresh mozzarella cheese, fresh basil, & garlic oil

    • White

      $14

      Garlic herb cream, fresh mozzarella cheese, fresh garlic, & ricotta cheese

    • Specials (Subject to Change)

    • Swordfish

      $26

      Fresh grilled swordfish over Jamaican seasoned corn and black bean rice, asparagus, and mango salsa

    • Slaw Dogs

      $15

      Two smoked Nathan’s hot dogs topped with coleslaw, mustard madness sauce, and your choice of one side

    • Special Burger

      $17

      Changes often, please ask server for details.

    • Entrees

    • Fish & Chips

      $18

      Fresh cod, house made beer batter, house cut French fries

    • Smoked Ribs (1/2 rack)

      $19

    • Smoked Ribs (Whole Rack)

      $32

    • Smoked 1/2 Chicken

      $21

      House smoked chicken, house cut French fries, coleslaw, topped with Marker Five sweetness sauce

    • Blue Cheese Encrusted Filet Mignon

      $29

      Grilled, over basil mash potatoes, asparagus, and a light mustard cream sauce

    • Beer Shrimp Risotto

      $24

      Sautéed shrimp with Old Bay Seasoning, garlic, and beer over warm risotto topped with sautéed zucchini

    • Seared Tuna

      $24

      Fresh tuna seared rare over rice noodles with baby bok choy, carrots, mini mushrooms, ginger honey soy sauce, and topped with crispy rice noodles

    • Seared Scallops

      $28

      Marker Five rubbed Ocean City seared scallops with a smoked corn and Chorizo sausage vegetable hash and finished with Marker Five's mustard madness sauce

    • Crab Cake

      $24

      Local handpicked Maryland crab cake over fried green tomatoes with mixed greens, cucumber, red onion, and orange slices finished with a lemon Old-Bay vinaigrette

    • Grilled Lamb Steak

      $26

      Served over roasted fingerling potatoes, asparagus, brown butter, and finished with a lemon minted garlic yogurt sauce

    • Seared Crispy Skin Sockeye Salmon

      $27

      Seared over basmati rice cake, black bean sauce, and avocado salsa

    • Kids

    • Grilled Cheese

      $8

      Choice of American, Cheddar, Swiss or Provolone

    • Burger

      $9

      Choice of American, Cheddar, Swiss or Provolone

    • Pulled Pork

      $9

    • Fish & Chips

      $9

    • Nathan's Smoked Beef Hot Dog

      $5
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